Nasco di Cagliari

Nasco di Cagliari is a wine produced from the Nasco grape in the Cagliari and Oristano provinces of Italia's Sardegna region. It was declared a DOC on 21 June 1972. Several types are made. Dolce Naturale (sweet) and Secco (dry) require 14.5% alcohol whereas Liquoroso Dolce Naturale and Liquoroso Secco require 17.5% and nine months of aging or 2 years to be labeled Riserva.